Iced coffee? Yes, please!
Once you taste the delectable brew from this easy to use iced coffee brewer you will understand why we are excited about it, no matter what temperature it is outside.
The Japanese pour over method takes a traditional pour over technique directly over ice to instantly cool the coffee, resulting in a quick, clean, and aromatic iced coffee.
The word Hario means 'King of Glass' in Japanese.
Uses the pour-over technique to make iced coffee.
Easy to use, as 1, 2, 3
Check out our Fretta brewing guide HERE