Ethiopia Yirgacheffe Gr1 Bedhatu Jibicho Washed


Ethiopia Yirgacheffe Gr1 Bedhatu Jibicho Washed

berry - herbalicious - pluot

Regular price $17.95 Sale

 REGION:  Gedeb District     FARM:  Bedhatu Jibicho     FARMER: Bedhatu Jibicho     ALTITUDE: 1800 - 1900 M     VARIETAL:  Heirloom      PROCESS: Washed     ROAST: Medium | Light


COFFEE REVIEW - Ethiopia Yirgacheffe Gr1 Bedhatu Jibicho Washed 93 POINTS - 2019

Awarded 93 points by Ken Davids of Coffee Review - November 2019 assessment describes our E thiopia Yirgacheffe Gr1 Bedhatu Jibicho Washed as:

Deeply sweet, crisply herb-toned. Lemon verbena, plum, baking chocolate, hazelnut, honeysuckle in aroma and cup. Sweetly tart structure with brisk acidity; full, syrupy mouthfeel. Resonant finish with lemon verbena and baking chocolate front and center.

…A balanced, crisply herb-toned washed Yirgacheffe cup deepened by sweet stonefruit notes.

Wonderful Gedeb-like characteristics are back! The berry flavor of this coffee closely resembles strawberry flavors. With a herbalicious quality, more specifically like a minty basil. The pluot is a stone fruit hybrid of plum and apricot.
Ethiopia Yirgacheffe 1 Bedhatu Jibicho Washed is produced by Bedhatu Jibicho. Bedhatu was born and raised in Worka where her farm is also located. She started working in coffee in the 1960s when the government gave land to her husband. Bedhatu takes great pride in the fact that she has managed the farm operations for over 50 years, even before her husband passed away in 1991. As Bedhatu is now over 80 years old, her adult children have started to become more involved in continuing her rich tradition of coffee production. The family plans to use the premiums from coffee sales to expand production and start an export company.
In 2016, a different coffee from Ethiopia, the Ethiopia Gedeo was one of the keys to winning the competition, "America's Best Cold Brew" at Coffee Fest. 


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