Decaf Espresso - Klatch Coffee Roasting

Decaf

Decaf Espresso

chocolate - dried fruit - rich

Regular price $16.95 Sale


REGION:  Global     FARM:  Various     FARMER:  Various     VARIETAL:  Various
ALTITUDE:  Various     ROAST:  Medium | Dark 

Espresso Extraction

Dose: 20 grams (double) Temperature: 201 degrees
Time: 24-26 seconds Volume: 1.7-2.0 oz

DETAILS

Our decaffeinated version of Klatch House Espresso. This rich, syrupy sweet chocolate espresso blend has been a competition winner, time and time again. This five bean blend of renowned Indonesian and American coffees even played a role in the win of Heather Perry's U.S. Barista Championship. Klatch House Espresso is the hallmark of a simple chocolate body and dried fruit finish with tons of crema.

NOTES
  • This bean goes through a Swiss Water® Process which uses water from the pristine environment of the coast mountains of British Columbia, Canada to gently remove the caffeine until the coffee beans are 99.9% caffeine-free, while maintaining the bean’s distinctive origin and flavor characteristics. It’s decaffeinated coffee without compromise. Coffee decaffeinated using the environment-friendly Swiss Water® Process undergoes regular caffeine level audits to ensure compliance to 99.9% caffeine-free.
Top
Sale

Unavailable

Sold Out