Ringing in the year with another 90 plus point review from coffee guru Ken Davids from Coffee Review. Our Mocha Java scored 91 points! Davids classified the ancient Mocha-Java blend as "intense aroma: brandyish fermented fruit, sweet-toned flowers and aromatic wood. In the cup richly balanced; delicate fruit and floral top notes with deeper hints of earth, brandy-toned chocolate and aromatic wood."
This Mocha Java blend combines a genuine Java from the government estates of East Java with two different Ethiopian "natural" or dried-in-the-fruit coffees, both of which represent variations on the original Yemen Mocha component of the blend. Give into the Java today!