Southern California coffee source Klatch Coffee now offers unroasted coffee in a variety of package sizes, which include 200 grams, 1, 2 and 10 pounds.
Klatch Coffee newest offerings range from lush Hawaiian beans, quintessential Bourbons from Latin America to elite Panama coffees. Now available Hawaiian Ka'u Natural Red Caturra and Kona's sweeter sister, micro-lot Ka'u Typica. Barista Champion Pete Licata used these two unique Ka'u Hawaiian coffees to win last month's 2011 United States Barista Championship and then again in Bogota, Colombia at the World Barista Championships where he finished second in the world.
Bourbon new arrivals from El Salvador include the most admired of the traditional varieties Arabica grown. The rare Orange Bourbon is a true connoisseur’s coffee from Santa Ana region. Also a Honey processed Bourbon from San Juan Bosco that makes for a great drip and an even better single origin espresso. Not to mention the micro-lot coffees from the Cup of Excellence, Klatch's direct trade producer and award-winner Lucia Ortiz from Las Mercedes Estate.
Hailing from Panama, Klatch has out done themselves with three high action Geisha winners. Best of Panama first place Natural from the Serracin family at Don Pachi Estate, a privilege treat and record setter. Action frontrunner Geisha Arista from Finca La Valentina and the famous Esmeralda Geisha from Hacienda La Esmeralda produced by the Peterson family are all expected to be available in late July but can be pre-ordered online now.
TAGS: GREEN COFFEE, NEW PACKAGE SIZES, HAWAIIAN KA'U, BOURBON COFFEE, SAN JUAN BOSCO, LA MERCEDES ESTATES, PANAMA GEISHA, DON PACHI ESTATE, GEISHA ARISTA, HACIENDA LA ESMERALDA