With yesterday being Klatch's last day of "12 Days of Christmas Specials," Klatch would like to extend a one-day offer, giving you the opportunity to choose ONE of the "12 Days of Christmas Specials." If you happen to miss a free shipping offer, discounted Christmas gifts, or any other promotion, today is your last chance!

Klatch Coffee's 12 Days of Christmas Specials includes deals such as free coffee, free shipping, discounted Christmas gifts and much more. Do not let these majestic opportunities pass you by.

Last week Good Food Awards announced the 2012 Finalist. Klatch Coffee's FTO Ethiopian Gedeo Worka was honored and name one of the 11 finalist in the coffee category.

The crowds turned out Thursday at Showbiz Cafe locations on both coasts to sample a variety of exotic coffee blends from Klatch Coffee. The first in a monthly series of events at Showbiz Cafe Los Angeles and Showbiz Cafe New York, the complimentary tastings featured six different tantalizing brews to try, along with free pastries. .

Cult coffee brands are popping up all over the country. From single-origin batches to the microlots by which they are artfully, even obsessively, roasted, they pride themselves on their craftsmanship and small size. (Forget Starbucks: Even Blue Bottle strikes some of these outfits as too "corporate.") With the help of Ken Davis, editor of Coffee Review, Fortune has mapped some of the industry's most promising players.

This past weekend Klatch Coffee held the first Geisha cupping and warehouse tour for the public. Even though Klatch holds public cuppings monthly at all retail locations, this particular event was unique and special. Not only were guests going to taste top of the line coffee but it also brought them to Klatch's roasting facility.

Award-winning southern California coffee roaster, Klatch Coffee will host an elite Geisha cupping event, Saturday, September 17, 2011, with a live roasting demonstration.

After conquering the java WiFi worlds of London, New York, and San Francisco, the “Best Coffee” iPhone-Android application is now available. The software is the work of brothers Derek and Mark Lamberton.

Summer just arrived and it's already heating up temperatures in no time at all, leaving everyone scrambling for ways to stay cool. A cold drink will likely do the trick to beat the heat while indulging in a delicious summer treat. Two-time National Barista Champion Heather Perry has teamed with Got Milk? to deliver her latest summer homemade latte creations, promising to satisfy sweet tooths and save pennies.

Congratulations to 2011 United States Barista Champion (USBC) "The Pete" Licata from Honolulu Cafe Co. Pete is the first national barista champion to use 100% Hawaiian coffee, which he produced from seed to cup with the help of his team. Pete featured coffee from Rusty's Hawaiian 100% Ka'u Coffee farm and Kona Coffee & Tea Company's Wai'ono Meadows farm.

The 23rd SCAA Symposium and Exposition taking place at the George R. Brown Convention Center in Houston, Texas since Wednesday, April 26th until Monday, May 1st 2011.

Klatch Coffee appointed Chef Emily Hartop as Corporate Chef and Account Manager to provide an enhanced culinary perspective to the craft of coffee roasting and preparation.

This past weekend I was fortunate enough to be a part of the National Coffee Association (NCA) Centennial Convention in New Orleans. The weekend started off with a parade down the streets of New Orleans to the Board of Trade where we were treated to a traditional spread of muffalettas, po'boys, and a crawfish boil. One of the great things about the NCA since this convention is smaller, they really allow for a lot of time to socialize and get to meet new people.

National Coffee Association (NCA) USA will proudly be celebrating 100 years of service. The NCA Centennial Convention is taking place this weekend, March 16-19, 2011 at The Roosevelt Hotel in New Orleans, Louisiana, the birthplace of coffee in the United States.

It is southwest time to shine! Starting Friday, March 4th until the Sunday, March 6th Southwest Regional Barista Competition will be in full affect in Hollywood. Yes, top notch baristas from six different states will be throwing it down for SWRBC title.

Just in from our Partner Lucia Ortiz of Las Mercedes: Hello guys the coffee is in big DANGER in El Salvador they are killing people to get it!

I just got back from Coffee Fest Chicago and what a great show full of amazing competitions. The show started Friday with the first day of the Latte Art Competition where we narrowed the field down from 64 to 32 competitors. I then spent the afternoon judging the Best New Product where I saw new products such as a new Coffee Body Soap line, including shampoo, conditioner, lotion, and body scrub, as well as a Seasonal Espresso.

Our Director of Training and Consulting, Heather Perry is heading out to Illinois this weekend for Coffee Fest Chicago, February 18-20th. This trade show serves and showcases the best new coffee products in the industry and the finest baristas in north central region. Heather will be emceeing the Latte Art Competition and the North Central Regional Barista Competition.

During Klatch After Holiday Party, Klatch staff had a Latte Art Throwdown.

Heather with Lauren Whitney in Grand Junction, Colorado, NBC Station, talking about what makes the perfect cup of coffee.

For dozens of people in Grand Junction, Colorado, coffee never tasted so good until Heather Perry - taught a room full of people how to "cup" coffee.

In February's Issue of Inland Empire, Klatch Coffee was featured in an article titled "Brew Kings: pouring a cup of coffee has become an art form. Find out where java is king- and more is added than just cream and sugar." by David Cohen.