Our new awesome coffee from the Antigua Valley offers bright and sweet notes of pear, cherry and raisins in aroma. The flavors of dark chocolate, lime and subtle rum nuances are highlighted in the cup, giving a bold and sweet finish.
The efforts of over 30+ small scale producers from Beneficio Bella Vista is what makes this particular crop unique and memorable. Each of these producers harvest ripe coffee cherries, then processed in the traditional washed method. After that, depulped coffee seeds are soaked in water for 24 hours loosening the sticky pulp or mucilage.