100% Hawaiian Espresso
100% Hawaiian Espresso

 


 

REGION: Regional Blend (Kona, Ka'u)
VARIETAL: Caturra, Catuai, Typica
FARM: Various
ALTITUDE: 1500 - 2000 M
DEVELOPER: Miguel Meza
ROAST: Medium - Dark
NOTES: Washed process, Natural dried


MONDAY ROAST ONLY

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  $34.95

Size

  


Description
 

MONDAY ROAST ONLY
This new espresso is a collaboration between Mike Perry (roastmaster) and Miguel Meza (developer), highlighting the sweet and delicate flavors of this magical bean. With keen attention to quality control, component coffees have been selected from Kona and Ka'u on the Big Island, Maui, Oahu and Molokai. In the 100% Hawaiian espresso blend, Miguel has highlighted the characteristics admired in island coffees; mild, sweet and syrupy with subtle notes of red fruit, macadamia nuts and brandy nuances. The acidity is pleasant and restrained, resulting in an approachable straight shot even at lighter roasts. Since 2007, Miguel has been a top developer of specialty Hawaiian coffees.




Average Customer Review: 5 of 5 | Total Reviews: 1 Write a review.

  0 of 0 people found the following review helpful:
 
Met all expectations April 28, 2014
Reviewer: Anonymous Person from Valencia, CA United States  
I was so happy to see Klatch add another Espresso to their offerings, over the moon it was a Hawaiian blend.
Don't let the higher price scare you, this coffee is well worth it.

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